This box includes a variety of flavors, each made with different ingredients. For detailed allergen and ingredient information for each flavor, see our Our Flavors page.

The most common allergens in our chocolates are dairy, tree nuts, and soy. Some may also contain or come into contact with gluten, coconut, sesame, mustard, or celery.

Our chocolate truffles are made with fresh cream and should be enjoyed within 10 to 14 days. Keep refrigerated to maintain freshness. For the best flavor and texture, take them out 10 to 15 minutes before enjoying.